Monday, February 28, 2011

Meal Plan 2/21-2/27

I did a meal plan for last week and this week but didn't get around to posting it last week. It took me ALL day (and I mean ALL day, from like 9am to 10pm) to get the meal plan put together. I procrastinated all day. I just did not want to do a menu and I'm not sure what my aversion was/is. I know how much better off I am with one, but putting it together isn't my favorite chore.

Last week, every meal we ate was new (maybe this is why menu planning takes me so long....). They were all a hit and I got my cream cream, cottage cheese, yogurt, sour cream hating husband to eat cream cheese and cottage cheese in one night and actually enjoy it! Chris loved the Oven Baked Chicken Parm and I loved that it was so super-duper easy to make and we both loved the Maple and Soy-Glazed Steak Tips (that were supposed to be flank steak which I couldn't find when I went grocery shopping). The Macaroni & Cheese was yummy, but a little too rich. It was made with reduced-fat Velveeta and I'm not sure I'll make that for myself again.... The Velveeta kinda grossed me out. Processed. Cheese. Product. Blech. Yummy, but even though the recipe was a makeover of a less healthy recipe, it's still not very good for you. I think I'd prefer taste and nutrition.

Monday
L: English Muffin/Tortilla Pizzas
D: Applesauce Glazed Pork Chops, Couscous, Peas

Tuesday
L: PB&J, Chips, Fruit/Veggie
D: Spinach Cheese Manicotti

Wednesday
L: Leftover Manicotti
D: Oven Baked Chicken Parmesan, Whole Wheat Angel Hair, Green Beans

Thursday
L: Nachos
D: Maple and Soy Glazed Steak Tips, Silky Sesame Cucumbers, Scallion Noodles

Friday
L: The boys scrounged up whatever they wanted (hot dog for Chris, PB&J for the boys) while my mother-in-law and I dined in peace at Pickity Place - yum!
D: Mashed Potato Bar for my Lia Sophia party

Saturday
L: We ended up eating at McDonald's (and I really should have gotten a salad instead of chicken nuggets)
D: Makeover Macaroni & Cheese with broccoli and ham

Sunday
L: Leftover Macaroni & Cheese before heading out to our nephew's 1st birthday party
D: Leftover Mashed Potatoes

Wednesday, February 16, 2011

Too Busy to Organize!

I've gone missing again! I've been doing a lot of blog reading, but no blog writing. We've been pretty busy the past few weeks. We have something on the calendar for every weekend in February. This is not normal for us. We normally have a few things scheduled, but spend a lot of time home or out and about as a family. It's been nice to be busy, but I'm also very off track because of it.

Some big news first - this little guy (and I mean little - he weighed in at 17 lbs, 10 oz at his 12-month check-up) turned one last Friday!



We had Molly of Molly Viglione Photography over to do photos for Isaac's birthday. Once again, she did a beautiful job and I can't wait to see the final result!

I have not menu planned for the past two weeks and I'm feeling cRaZy because of the lack of organization! I hate racking my brain all day trying to figure out what I'm going to make for dinner. Monday night - Valentine's Day! - we ended up eating chicken nuggets. Just chicken nuggets. No sides. What. So. Ever. I actually put the pan I cooked the nuggets on in the center of the table and we ate them with our fingers!!! Soooo romantic. Last night and tonight, actual meals were served, but I have no idea what to make tomorrow. I hope to get my butt back in gear and do some menu planning when we are home this weekend; we are going to Winterfest at the camp with Chris' extended family one day, but we will be home the other.

Not only have I not been organized, but I haven't gotten a good workout in for the past few weeks and I'm feeling like poo because of this. First, a bearing in the elliptical went, then the belt kept slipping and then the other bearing went. My wonderfully handy husband was able to fix all three issues, but it was a matter of a week and a half before the machine was working properly.

On the bright side, because I haven't been working out, for the first time in a long while, I managed to get the house cleaned last week using the room-a-day cleaning system I had been using in the summer/fall. This week hasn't been quite on track, but I'm getting there. :) I'm still trying to figure out how to work everything that needs to be done in one day into one day! I have NO idea how I managed when I was working full time!

Lastly, I mentioned that I would have some exciting (to me) news coming up. Last night I became one of three new trustees at our local library! I've been wanting to become involved in our community and I think the library will be a perfect fit for me. There's going to be a lot involved and it's certainly going to be a learning experience, but I'm looking forward to it!

Once this weekend is over, I hope to be a bit more organized so that I can get on here to write. I've missed it!

Tuesday, February 1, 2011

Meal Plan 1/31-2/6


I'm a little late, but didn't have a chance to post last night. The boys and I made a last-minute trip to Geeky's basketball game and didn't get home until around 9pm. Once they were in bed, I had cleaning up to do and didn't have a chance to post.

We don't have anything really exciting planned this week. Honestly, I'm just hoping to make it through the week and to the weekend. I'm not having the best week, but I'm looking forward to Saturday - we are going to be spending the weekend with my sister-in-law, brother-in-law and their boys to celebrate their boys' birthdays and their wedding anniversary. It'll be a day of sledding, ice skating and other outdoor activities and some hot tubbing and adult time once the kiddos are in bed. I cannot wait to spend a little time away from our house!

Monday
L: Leftovers
D: Turkey Sandwiches

Tuesday
L: English Muffin Pizzas
D: Tacos

Wednesday
L: Leftover Tacos
D: Pork Chops with Pears, Brown Rice, Roasted Green Beans

Thursday
L: PB&J, Veggie Sticks with Hummus
D: Whole Wheat Rotini with Vodka Sauce, French Bread

Friday
L: Leftover Rotini
D: Spinach & Cheese Quiche

Saturday
L: Lunch with Sister-in-Law & Brother-in-Law
D: Dinner with Sister-in-Law & Brother-in-Law

Sunday
L: Leftover Quiche
D: Shepherd's Pie

For more meal planning ideas, head over to I'm an Organizing Junkie.

Wednesday, January 26, 2011

Chocolate Chip Oatmeal Squares



I have a pretty serious sweet tooth and LOVE dessert. If I'm in the mood for a treat but don't want to spend a bunch of time in the kitchen, I'll whip up a batch of Chocolate Chip Oatmeal Squares.



Now, this isn't Chris' favorite recipe; he actually groans when I make it. This and pasta were on the menu quite often when I was pregnant with Charlie and even though that was three years ago, I think he's had enough. He prefers something a little more gooey.... think brownies, cookies, Seven Layer Bars.

This is a recipe I've had since high school and got it from my best friend's mom. The first time I made it was at my best friend's house; her mom put out the ingredients for me and none of us realized until we were eating it that she put out powdered sugar instead of flour. I like sweet, but that was a bit too much!

When I made these tonight, I decided to try to "healthify" the recipe by substituting wheat flour for half of the white flour. The resulting squares were a little more dry than normal, but they crisped up quite nicely and I liked it.... so much that I ate two, no make that three squares! So much for staying on track today! lol

Chocolate Chip Oatmeal Squares

1/2 cup (1 stick) butter
1/2 cup flour
1/2 cup wheat flour (or additional 1/2 cup white flour)
1/4 tsp salt
1/2 tsp baking soda
1/2 cup packed brown sugar
1 cup oatmeal
1/2 cup chocolate chips

Preheat oven to 350 degrees. While oven is heating, place stick of butter in 8x8 pan and pop the pan into the oven to melt the butter (and save you from having to wash an extra dish!). Once butter is melted, remove pan from oven and add all ingredients, except chocolate chips, to the pan. Mix with a fork. When ingredients are combined, add chocolate chips and mix. Press mixture with fork to flatten. Bake for 20 minutes or until lightly browned. Enjoy!

Linked up at The King's Court IV: What's Cooking Wednesday.

Tuesday, January 25, 2011

Family Snowshoeing Outing

One of my favorite family activities is hiking and this past Saturday, we packed up our gear, the kids and the dog and headed over to my mother-in-law's house to walk her land. This was our first time snowshoeing this year and it was also Charlie's first time in snowshoes. He was a natural!



A former co-worker of mine offered me Charlie's snowshoes in return for me writing up her bio for the company website - what a great deal! We went out a few times last year but thought the shoes would be too big for Charlie. We packed them this time figuring it would be another no-go, but they tightened up around his boots nicely and within two steps, Charlie was walking all over the place. He even managed to get up easily when he fell over! However, he quickly decided it was fun to fall in the snow and pretend he couldn't get up so that I would have to lean over (with Isaac in the backpack) and give him a hand. Silly boy!



Our first trip lasted about 70 minutes. Isaac was nice and cozy on my back



and Charlie survived about half the trip on his shoes. Unfortunately, his love for falling into the snow didn't keep his gloves very dry and he got a little whiny. Luckily, he has the best Popsy ever and got a mix of shoulder rides and sled rides on the walk back to the car.





I would say we all had a blast and we will definitely be doing it again! I can't wait!

Monday, January 24, 2011

Meal Plan 1/24-1/30



Most people hate grocery shopping, but I really enjoy it! I'm a big fan of meal plans and I go to the store with my grocery list in hand and do a pretty good job of just getting what's on my list. Plus, I love having a fridge that's stocked full of fresh fruits and veggies and other healthy snacks.

Our meal plan for this week is as follows:

Monday
L: Turkey Sandwiches, Apple Slices
D: Gnocchi with White Beans

Tuesday
L: Leftover Gnocchi
D: Coconut Chicken Fingers, Sweet Potato Fries, Broccoli

Wednesday
L: Chef Salad
D: Parmesan & Tuscan Herb Crusted Haddock, Squash Puree, Roasted Cauliflower

Thursday
L: Grilled Cheese with Tomato Soup
D: Cheesy Spinach Lasagna Soup

Friday
L: Leftover Soup
D: Homemade Pizza (with Wheat Crust)

Saturday
L: Leftover Pizza
D: Pulled Pork Sandwiches, Veggie Sticks & Hummus

Sunday
L: Leftovers
D: Pot Roast with Fall Veggies

For more meal planning ideas, visit I'm an Organizing Junkie.

Monday, January 10, 2011

Meal Plan 1/10-1/16

It's been just short of two months since I last posted! I've been thinking of posts in my head, but I've never had the motivation or time to actually make the post. My depression has gotten the better of me quite a bit lately, but for the time being, I'm on top of it and feeling great! I've been working out steadily since the week between Christmas and New Years' and what a difference!

I've changed up our schedule a bit at home so that I'm working out in the afternoons before I hit my afternoon slump and because of the workout, I've been avoiding that slump! Isaac goes down for a nap, Charlie watches a movie on the (free!) TV and (free!) DVD player we now have hooked up downstairs and I hop on my elliptical for a 40-minute workout and then some strength training and yoga. Woohoo! I'm also active again on SparkPeople; I've yet to see a weight loss (damn holidays!), but there should be one soon! The important thing is that I'm feeling amazing mentally and I'm working hard to make that last!

It's been more than a few weeks since I've created an actual menu plan, so here goes for this week. A bunch of our meals are coming from Taste of Home's Healthy Cooking magazines and I've included the link to the recipes; unfortunately, you do have to register to view the recipe, but it's a simple registration and you can opt out of receiving any emails. ;)




Monday
L: Miscellaneous Leftovers
D: Favorite Skillet Lasagna

Tuesday
L: Leftover Lasagna
D: Tortellini Soup

Wednesday
L: Leftover Soup
D: Pulled Pork Sandwiches (made with leftover pork in the freezer), Veggie Sticks & Hummus

Thursday
L: Chef Salad (I had a craving last week and Chris and I both enjoyed the salads when I made them, so this might become a common lunch!)
D: Cran-Apple Turkey Skillet (made with leftover turkey in the freezer)

Friday
L: Leftover Cran-Apple Turkey Skillet
D: Homemade Pizza

Saturday
L: Leftover Pizza
D: Chicken Parmesan

Sunday
L: Miscellaneous Leftovers - whatever we can find in the fridge
D: Calico Beans (made with a hodgepodge of leftover pork chops, steak tips & hamburger we have in the freezer and need to get rid of)

For more menu planning, ideas, hop on over to I'm an Organizing Junkie!